I can’t explain how to cook this food. All I know is this delicious cuisine uses eggplant for the basic ingredients. [ EOS 600D |…
View More Delicious EggplantTag: culinary
The Smell With Myriad of Nutritions
Many people love the Petai or Pete (Parkia speciosa) which is made sauce or fried as fresh vegetables. Despite making a bad breath odor, but…
View More The Smell With Myriad of NutritionsGudangan
Gudangan is a popular dish from Indonesia. This cuisine has different names depending on the region where it originated. Gudangan is made of various stewed vegetables…
View More GudanganTiwul
Pacitan in East Java is located in the limestone mountains, in line with Wonogiri in Central Java and Gunungkidul in Yogyakarta. As the limestone area,…
View More TiwulNasi Bakar
Nasi Bakar or “grilled rice” consists of rice with tempeh and chili sauce wrapped in banana leaves. The side dishes variations include beef satay, chicken…
View More Nasi BakarChicken Satay of Ponorogo
Chicken satay of Ponorogo is the kind of satay from Ponorogo, East Java. The chicken’s meat is very tender and the seasonings are seeped but…
View More Chicken Satay of PonorogoNasi Megono
Besides Tauto, another typical dishes of Pekalongan (Central Java) is Nasi Megono. This food has a quite unique taste. Megono is made from young jackfruit…
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Gudheg of Malioboro Street
Gudheg is the typical food of Central Java, especially Yogyakarta. It’s made from jackfruit, cooked in coconut milk. Gudheg eaten with rice and served with…
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Kopi Lelet Or Etched Coffee?
We have already familiar with the coffee as a beverage. Some people believe that drinking coffee makes it fresh again after struggling with busy works.…
View More Kopi Lelet Or Etched Coffee?We Call Them: Tempe Kemul
We called them Tempe Kemul. Tempe is a food made from the fermentation of soy beans and few other ingredients using “tempe yeast.” While “kemul”…
View More We Call Them: Tempe Kemul